couples come dine with me blackpool holly

In Swindon, fashion-conscious Carla and Hayley, who serve up a spicy, Caribbean-themed menu, are joined by self-confessed food snob Jeanette and husband Rob, plus lovebirds Tim and Kath. In Hertfordshire, Sinead and partner Tony lay on a Gaelic feast and there's a non-stop fun factory from Tony as he attempts silly dances, silly jokes and silly accents! But Richard and Marina aren't impressed by their simple fare, and Shawn and his wife Kendra find Peter's behaviour even less palatable. Day two sees hopeless romantics Matt and Jay serving up a traditional Russian feast, but eyebrows are raised when shop bought items are thrown into mix, while Matt's boy band days provokes huge intrigue from their guests. In south east London, kicking off the week are business owner Max, and his wife, professional singer Janelle, whose family roots are behind a complex Caribbean menu. Day two is the turn of Hannah and Lucy, who hope to seal the prize with a menu that packs a punch, but it's Jacqui's provocative questioning of Simon and Edyta's relationship that steals the show. Competitive dining gets personal as each pair have to work together to score the highest marks and take home the cash prize. Dinner Parties are given the Come Dine With Me treatment as couples have to host the perfect night. Married couple Howard and Lisa kick off the competition as Lisa takes control in the kitchen. In Cornwall, artistic couple Zaya and Damian serve an aspirational modern British menu, but there's competition; can Cornish songs, Jon in a skirt and impromptu graffiti take the prize? But bonding with multilingual lawyer Ayesha, and astrophysicist and spinet-playing Stephen, proves more difficult for some. Will the partners team up to win, or will the wine and conversation expose the cracks in their relationships? Stars Dave Lamb Holly Blake Joanne See production, box office & company info Add to Watchlist Photos Add photo Top cast Dave Lamb Self - Narrator They create a night of Asian cuisine inspired by Terry's travels to Thailand. All are great cooks and excellent hosts - but they're all very. There'll be conflict in the kitchen as the pressure piles on to serve the most delicious meal. And so to Harry and Charlotte's grand finale. Three couples in Manchester compete to throw the perfect dinner party, leading to language mishaps, a pescatarian disappointment, and a generous Italian feast. Dawn and Simon, who've been married for 27 years, and hipsters Darren and Sian find themselves to be kindred spirits. South Wales: South African born Nigel, and his Welsh wife Nikki, kick off with dishes from Nigel's homeland, but self-confessed fine-diners Simon and Darren prove tough to impress. Day two sees Steven and Claire's German-inspired menu. Former tour rep Janine and her singing salesman husband Steve kick off in West Yorkshire with a German themed menu. Reserved pair Lauren and Jack prepare a sophisticated menu reflecting the hosts' heritage in South Africa and Burma. Day two it's the turn of fashion conscious duo Sam and Emma, who hope to wow their guests with a glamorous themed evening, including spray-painting a beef Wellington gold. In Plymouth, beauty therapist Christine and fianc Kevin surprise their guests with a menu even Christine herself isn't sure of. The night goes well, until Liz suggests a game of 'guess the age'. In Oxfordshire, amateur MC James and partner Heather serve French-influenced food, followed by a basement rave. Meanwhile, things start to get interesting around the table. Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie . Ghost hunter Richard and his wife Julia aim to impress with their traditional menu, which includes a homemade pate. The guests are expecting big things, but are surprised by the simplicity of the menu. Day two sees a nervy Rita and Hugh try their best to up their game knowing they have some strong competition on their hands. Competing are Sharon and Brian, and Emma and Trevor, with their musical tribute to Bob Marley. A new gadget sees the couple spiralise a courgette for the first time and they create the week's second entirely vegetarian menu. Party queens Soroya and Jodie serve up an unusual pie that horrifies super-confident Raj in Rugby. Up next is the turn of 1940s enthusiasts Jayne and Ricky who want to throw a dinner party themed on the Second World War. Completing the line-up are festival-lover Oli and his girlfriend LC. In Cheltenham, ditzy youngsters Will and Kim keep everyone entertained with their lack of general knowledge and random comments. Property developer Norman and his partner Dee kick off with an Indian menu, which proves a little too spicy for guests Brett and Vicky, and love birds Ashley and Sophie. In East Anglia, ultra-competitive Kim and Martin, landscape gardeners Debbie and Richard, and gadget kings Jamie and Mark compete in a week featuring collapsing food and kitchen shortcuts. Joker Mark and his wife Rachel host first. However, Sarah's exacting standards and attention to detail have the potential to derail their day. Finally, it's the turn of fancy dress enthusiasts Tony and Rebecca to host, with a dessert based on Tower Bridge and a starter resembling a rugby pitch. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. Web designer Danny and his wife, compliance manager Holly, kick off the week in Northampton with a Tex Mex menu. In Essex, Mark and Diane bring a taste of their Mediterranean travels to their menu - by way of their very own garden, and encourage their guests to sing with them, to mixed review. A farmhouse menu competes with a Mexican feast with a twist and a Japanese menu in Gloucestershire. But tactile lovebirds Ciaran and Anita perceive a lack of passion in the food and, without being asked, try to reignite their spark for them. This episode comes from sunny Bournemouth, where husband and wife Rupert and Jo are first to showcase their cooking skills with a night based around their favourite travel destinations. paul pion cantor net worth. Oxfordshire: Sherry and Phil serve a traditional menu with a twist. And Dudley and Karla cook a South African-style feast. This episode comes from in and around Cambridge where young couple Fiona and Anthony kick off the competition with a 'Carnival' style dinner party. In Sheffield, there's non-stop bickering and an evening of romance as car salesman Paul and his partner Sara compete with newlyweds Russell and Shane and kooky duo Janine and Neil. Please consider taking this quick survey to let us know how we're doing and what we can do better. Can they find a formula which will impress picky Leanne? The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. Finally it's time for the youngsters of the group, Alex and Emily, to offer up their tour of European culinary delights. Completing the line-up are Simon and Suzanne, who've been married for 19 years. And someone's dessert almost goes up in flames! Their guests are fake tan lover Kev and his fiance Victoria, and property professionals Les and Vicky. Day three sees Petra and Sergio opt for Italian home cooked food, and the guests expect big things. In this episode from and around Nottingham, Sushma and Gulab offer relationship advice and strong opinions. Blackpool and Preston 5/5: Health assistant Lisa banks on her no-faff menu to bag the cash. Day two, and it's over to glam duo Stuart and Jamie to try and better Kellie and Scott but when it comes to cooking steaks to order. Despite Sophie and Elliot's confidence their guests find crab claws in their starter and the main has mixed reviews. In Essex, Karen and DJ Paul, outdoorsy couple Lucy and her partner Paul, and Pat and her husband Tino compete in a week featuring a guest who is left hungry and an unconventional dessert. Ollie and his girlfriend Deb think their holiday inspired menu has what it takes to win. Night two sees Team Texas, Ilyas and his wife Amanda, present a menu of tried and tested food along with a little homegrown southern hospitality. On the first night in Brighton, party-loving Pete and Jason's home-made-from-scratch Italian menu impresses Debbie but not her partner Richard, although they both enjoy a rare night out together. Finally, it's the turn of Liverpudlian Ryan and boyfriend Warren to host, and they throw a Mexican feast to try and end the competition with a bang. Couples Come Dine With Me (Tuesday December 15, 2015) Come Dine With Me Takip et Series 03 | Episode 17 | Manchester Hard-to-please Gillian and long-suffering husband Steve kick things off with a simple menu delivered with an emphasis on presentation. The brand new series continues in Manchester, where married couple Victoria and Andrew kick off with an Italian themed menu. Catherine and Julian kick off with simple home cooking, hosting Lucie and Alex and last hosts Joe and Sheila, who struggle with serving food on the hottest day of the year. In north London, Helen and her outspoken boyfriend David, Vicky and her partner Geoff, and Sara and her husband Thierry compete in a week featuring the fashions and food of the 1980s. Kate and Mike serve a Tex-Mex menu inspired by Kate's homeland of Texas. In Bournemouth, married couple David and AJ kick off with a menu inspired by David's homeland South Africa. Home / / couples come dine with me blackpool holly. Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie pull out all the stops in an attempt to secure the cash. On the final day, jokey couple Marc and Lou cook up a quirky menu of egg and bacon soup and chocolate garden pots. In Coventry, self-confessed joker Neal and his level-headed wife Hazel serve their attempt at 'restaurant standard' food. Partners Hannah and Fiona kick off the competition with a Moroccan themed menu. In Birmingham, super competitive Corinne and her partner Dal are the first to host, and they think they have the competition - Jack and girlfriend Georgie, and James and Adele - licked. In Bournemouth, Dorset, PR company owners Jackie and Richard are first to host, putting on a classy evening with a few celebrity names thrown in for good measure. Newly engaged Andrew and Sue offer up a menu of classic tried and tested dishes, Ben and prankster Ruth intrigue with breakfast-themed grub and Helen and Victoria show the others how things are done. A very spicy kebab ignites the taste buds of married couple Danny and Shira and an oven malfunction leaves a nasty taste in the mouth of husband and wife Ana and Ian. In South Yorkshire, Tasha and her fianc Mark serve a Michael Jackson inspired menu. Finally, it's Ari and Amanda's turn to impress with an evening of fine dining, and the guests are impressed from the off by the size of their hosts' house. In Devon, married couple Suzanne and Gary kick off the competition with a 'Britalian' menu, featuring British classics with an Italian twist. For the final dinner, Paul and Ed opt for a flavourful fare that proves a bit much for those with a fondness for plainer food, and with the contest over, the competitors anxiously wait to discover which party was considered the best. North Wales: Well-to-do country types Des and Jo kick off the week. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen Couples Come Dine with Me: Yorkshire epizoda 29. sezna 5. Can Matt and Paul impress her with their posh nosh and unique dance routines? What really impresses, however, is a moving musical performance that reduces Lesley to tears. First to host in Swansea and Bridgend are Kathy and Justin, who present a menu inspired by Kathy's Italian past. Couples Come Dine with Me is back, and this episode comes from east Kent, where outspoken estate agent Sean and his girlfriend Beth kick off the competition with a Welsh themed menu. The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. Essex hosts Callum and Alison have put together a fun-filled menu, despite Callum's not so cheery nature. Despite a kitchen ding dong they put on a united front at the dinner table but they get a dose of their own medicine from one diner out for revenge. Maddi and her husband Givon start the competition with a night of fine champagne and fusion food inspired by their Sri Lankan heritage and British roots. Three couples from south Wales compete to host the best dinner party and win the 1,000 prize, beginning with beautician Rachael and her partner Nick, who prepare a selection of dishes they've never made before. They are joined by Clayton and Nina, and Lee and Maemae. They're joined by professional Thai boxer Candy and her fellow fighter and partner Michael, who don't hold back when it comes to their opinions on the food, somewhat unsettling their hosts. Jan and Anton host first in Birmingham, with a Spanish menu, before Chris and Kelly and Bally and Manjeet take their turns entertaining the others in the hope of winning 1,000. They are joined by charity worker Amber and marine engineer Lee, and retirees Adam and Mark. Taking on the culinary baton are Esther and her show-off husband Darryl, quirky Louise and her partner David, and flamboyant theatre loving Carl, and his more reserved husband Brian. Having had enough of her wittering on, Charlene confronts Mandi around the table and Stephen shares his first impression of meeting Judith and Charlene, while Judith treats everyone to her 'Beautiful Swan' song. Maggie is put off by the soup and Tina isn't a fan of the lamb rump main but it's Marc's low energy and seriousness that concerns the guests most of all. In West Yorkshire, looks are everything to glamorous couple Katie and Neil as they kick off the competition with a meal almost as beautifully presented as they are. In north London, married couple Elorm and Mimi are confident that their Afro-fusion menu and some Afro-beats will see them triumph. Am dram enthusiasts Hilary and Rowan get the competition underway with Hilary taking control in the kitchen. Dionne and Ameel prepare an Indian-inspired meal on the second night of the competition, before Angela and Jeff hope their no-nonsense menu can secure them the money. Day two sees Michael and Jenni host. In Kent, Katie and her 6ft 7in husband Dan are up first with a menu suited to Dan's huge appetite, but their massive portion sizes prove a challenge to some of the guests. Night two and it's the turn of the tribal elders Julie and Keith. Kicking off the competition in Blackpool are practicing Buddhist Antonio and ex-redcoat Jason. Day two sees a squeamish Karen nearly throw up as Paul prepares the chicken liver pate, while Ari and Amanda get the wrong end of the stick when they turn up in Christmas jumpers. Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? A trio of couples try to outdo each other in Aberdeen, coming up with an Ibizan fiesta, an evening of posh nosh and dinner party classics and a vegetarian-influenced menu. In West Yorkshire, Stacey handles chicken livers for the first time, Robin and Kaz steal the night with terrible jokes and comedy false teeth, and Kiwi couple Leigh and Toni are bemused. They are joined by Michaela and Denzil, and Chloe and Adam. Their first guests are newlyweds Sam and Emma, followed by dinner party enthusiasts Alex and Richard. In south east London, Ben and Alicia kick the week off with food inspired by some of their favourite places. Finally, it's the turn of oldest couple Richard and Christine to host an evening of what they call dinner party classics. Roxi and Glen hope to impress with a menu of restaurant-inspired dishes, Russell and Lisa's pork starter gets raised eyebrows and John and Suzy hope to transfer their tennis tactics to the kitchen. In Cornwall, Sam and Nick share their mutual love of Friesian cows and plans to survive a zombie apocalypse. On day two eyebrows are raised when baked beans are served with chives by Sue and Joyce. And a well-disguised burnt dessert is uncovered. On the second night, Brian and Victoria host with a `vaguely' Scottish theme, but things don't exactly go as planned when Andrew reveals he doesn't like spice or lentils, both of which are on the menu. Ellis and Andy try to impress with an oriental theme, Jon and Chris lay on a Mediterranean menu, and Gladys and Stephen show their passion for travel with a global feast. German-born Rosie and husband David have been married for 25 years, and are as loved-up now as the day they met. But their 'rations' style menu goes down badly with Kev and Chelsey. The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. Finally, it's David and Sarah's turn to impress with a menu that represents their heritage, with dishes from Russia, Armenia and a Scottish/American dessert, Lisa and Jesue begin the contest in this episode from Cambridge and Peterborough, as they compete against bickering partners Paul and Gareth, and posh millennials Georgie and Alex. Amateur dramatics enthusiasts Ryan and Kitty kick off proceedings in Liverpool, followed by hairdresser Karen and builder Alun, and Birkenhead couple Tony and Debby. Be the first to contribute. Three couples cook up a feast in a bid to win the prize. Finally, it's Jemma and Darren's chance to impress, and while Darren takes the lead in the kitchen, Jemma is the glamorous assistant who doesn't appear to actually assist! And who will win that cloche-full of cash? But Sarah-Jane is worried that she'll be eating their 'pets' and pescatarian Zoe is accidentally given meat for her starter. But Leroy and Hayley's Caribbean menu has a mixed reception. But it's their dessert that packs the biggest punch - deep fried jam sandwiches are a hit with Glen, but prove too stodgy for the others. In Plymouth, Michelle and Sean get the week off to a stylish start with their classical evening. Veterinary nurse Gemma and teacher Nathan have been together for six years, and Nathan unleashes some home truths about his other half, while the other contestants uncover something about his own quirky past. Genre (s): Reality, Game Show, Food & Cooking Season 1 Episodes tbd S1:E20. In Cambridgeshire, big kids Wizz and Luke kick off with a children's party themed night. But both the food and guest Janet's flirty behaviour are not to everyone's taste. TvProfil Day two sees Nancy, who is half Portugese, and Dean, who is Jamaican, put on a dinner party that reflects their heritage Finally, it's the turn of self-proclaimed yuppies Cherry and Lawrence to host. Last to host is self-confessed perfectionist Kevin, with partner Clare. Day two sees Paula and Andy cooking up a selection of family favourites. Rachel and Mark launch the competition with an Asian themed menu, inspired by their passion for travelling. Watch offline. Toots and Jamie have been married for more than 20 years. couples come dine with me blackpool hollylondon knights prospect tournament roster. The heat is on - and this chef's not mincing any words Australian bakers compete to impress judges Maggie Beer and Matt Moran. The final day sees youngsters Lucy and Stephen risk it all with an exotic menu inspired by Lucy's travels to Asia.

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