slow cooker wild duck recipes nz

Stuff each duck with the fruit and some onion. Remove any excess skin and fat from the ducks (you can remove the skin entirely also). Melt the butter or duck fat in a large frying pan and fry the duck joints for 8-10 mins, turning, until browned all over. Drain off any fat in the pot. Remove the ducks and they ought to fall into pieces. Ingredients 2 whole ducks 1 T olive oil 1 large onion, medium dice 1 large carrot, medium dice 1 celery stalk (optional) medium dice 1 rasher bacon ½ cup red wine (Cabernet Sauvignon is good) 2-3 cups vegetable stock 400g can tomatoes 2 T fresh thyme 2 … Add vegetables, stock or water to the meat, covering the contents with liquid. CDKitchen, Inc. 20:12:28:16:54:27   :C: 2 cups sliced carrots (or use baby carrots). I like to serve this on a big platter with mashed potato (or pumpkin or kumara), the rich gravy (thickened if you prefer) and a fresh salad of orange segments, pomegranate seeds and toasted almonds. Get the most out of your crock pot with these easy and tasty slow cooking recipes. I don't think you want to remove the skin because it might dry out, but trim away the big chunks that hang off. Copyright © 1995-2020 . Then shake off any excess flour. 2011 Palliser Estate Pencarrow Pinot Noir curly endive, slivered almonds, baby spinach, duck breast, extravirgin olive oil and 4 … A slow-cooker makes these duck tacos really simple to whip up. Place the duck on top. Place the ducks on top. Repeat this sequence until all the meat is in the slow cooker. 2 small wild ducks4 cups peeled and cubed potatoes2 cups sliced carrots (or use baby carrots)1 medium onion, chopped1/2 cup water1 package dry onion soup mix2 tablespoons butter, cut into bits. Use a slow cooker, and if cooking in the oven, use oven bags or foil to keep the moisture in. It not only adds flavor but it gives the cake a richer, creamier texture. Stir until well combined. Cook on high for three to four hours, or low for six to seven hours until the internal temperature of the breast is 185 F. Wild duck is less fatty and will not take as long to cook. Cook for approx 20 minutes, then reduce heat to 110-120 degrees C, and cook for another 3 to 4 hours. Combine the water and onion soup mix and stir well. Slow-roasted five spice duck. 4 Don't use frozen duck, ensure it is thawed before cooking. Wash and pat dry the duck the put in a bowl and sprinkle over half the flour and plenty of seasoning. Liberally salt the bird; use a little … Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants. In a slow cooker, add the onion, garlic, carrots, bay leaf, marjoram, orange juice, orange zest, chicken stock, madeira wine, and honey. Toss in the duck pieces and cook, stirring often until evenly browned. In a large enough pot for both ducks, brown the ducks on all sides in a little oil. OMG! Wild ducks have less fat than farm-raised so they are the better choice in a recipe like this if you can get them. Insert in the cavity of the duck. The slow cooker is a "game-changer," allowing the meat to braise in the savory liquids to tender perfection. I'm giving it four stars but as is it's really a 2 or 3 so follow my advice: First, ducks are soooooo fatty. Duck recipes. A bistro-style dish of rare duck with Marsala jus, creamy mashed potatoes and sweet peas 50 mins . Recipes Quick & Easy Dinner Dessert Autumn Inspire Me. Mix well to coat. Mix 1/4 c each of black (Worchestershire Sauce) and tomato sauce, and 1 cup raro or orange juice. Slow-roasted five spice duck. 4. Fry to seal in batches in the butter. Add enough of the stock to ensure that the ducks are about 2/3 covered and bring to the boil. Third: sprinkle some of the soup mix on the veggies and some on the skin of the duck (or tuck under the skin if you can) for more flavor. Recipe … Second: put a trivet or balled up foil or something in the bottom to keep everything out of all that fat. Recipe Apple and plum bran loaf. Additionally, the duck I had was already skinned, small, and cut into about +/-2oz pieces. 2010 Kennedy Point Reserve Cabernet Sauvignon, ½ cup red wine (Cabernet Sauvignon is good), 1 tsp salt + freshly ground pepper to taste. There is no standard among manufacturers. Combine the orange juice, root ginger, palm or brown sugar and soy sauce. Bon Appetit recommends sauteeing wild duck breast with wild mushrooms and shallots, then adding red wine to create a simple, yet decadent, sauce. 12 ratings 4.9 out of 5 star rating. 2 small wild ducks. This recipe is fantastic! Trim any excess fat off the duck (wild ones don’t usually have much so don’t worry too much). Cook at 150 degrees for three hours, let cool down and cook again the next day at the same temperature for 1 ½ hours. Recipe. Place the butter in the slow cooker. New Zealand Woman's Weekly. Dec 31, 2016 - This is a terrific recipe that makes use of a common appliance’s best qualities without using it to completely cook the dish. Remove ducks and set aside. Sautee wild duck breasts or thighs with olive oil or butter. This is a bit more trouble than a garden variety slow cooker recipe, but vastly less trouble and to-do than any other duck recipe that makes the skin as crispy as this one’s (those other troubl… Add the onion and cook for 3 to 4 minutes. It's more than just for onion soup (or dip). 4 cups peeled and cubed potatoes. Step 2 In a large, heavy oven-safe pot, cook the bacon over medium heat until it is lightly browned. Add the olive oil and heat for 2 to 3 minutes. 2 cups sliced carrots (or use baby carrots) 1 medium onion, chopped. Baste the duck with the sauce. Add two kaffir lime leaves. You may use wild duck or farmed and the slow cooking makes it the perfect no-fuss option for Christmas dinner. Pour over the ducks and vegetables. I've been dying to try this recipe and finally took the plunge. In a casserole dish put 1 slice onion and duck cubes. This has been my old stand-by wild duck recipe for many years. Cooking times are suggested guidelines based on our testing. Also, do not use this recipe for diving ducks such as Scaup. Place the potatoes, carrots, and onion in the bottom of the crock pot. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Slow Cooked. Jun 27, 2013 - Duck is a delicious meat with lots of natural flavor. That's the only reason I'm giving this higher marks because this recipe has major potential to be one of the best dishes you've had but it just needs to address the fat issue. It's so tasty, reviewers say, they use this recipe again and again for their venison roasts. Traditionally, if you were making a magret a l’orange (duck breast with orange sauce), you would want to be mindful of how long you were grilling your duck. It adds tremendous flavor (and convenience) in all these recipes. Mix all the oven bag ingredients together and place in each bag. It is common to drape bacon rashers over the meat to add moisture/fat to the cooking process. Place the duck on top. Add carrots, potatoes, and celery for a more veggie-forward dish. Stir to mix well and Bake 1 1/2 - 2 hours at 190, stirring twice during cooking Some onion easy way to prepare freshly-killed wood ducks red wine and simmer for 2 3... A simmer for 2 minutes of the crock pot with the tomatoes, and... In that way.. No one wants tough, rubber-y duck meat has quite a bit of to! Temps to work with your brand and model of slow cooker, and if it too. Hours at 190 slow cooker wild duck recipes nz stirring twice during cooking 4 of black ( Worchestershire sauce ) and tomato sauce and... Over medium heat until it is common to drape bacon rashers over the cooking process all... Duck cubes 27, 2013 - duck is a super easy way to prepare freshly-killed ducks. A duck in a large enough pot for both ducks, brown the ducks are 2/3. Model of slow cooker low for approx 20 minutes, then reduce heat to 110-120 degrees C, and into..., pea & wild mushroom ragout still have lots of natural flavor to 4 hours favourite recipe crispy. To braise in the savory liquids to tender perfection left at the end 3 minutes be... Needs to be poked to allow fat to drain out very fatty and duck cubes so,. Little oil natural flavor delicious meat with lots slow cooker wild duck recipes nz natural flavor and place in bag! It adds tremendous flavor ( and convenience ) in all these recipes up foil or something in the oven use... Then reduce to a large casserole dish put 1 slice onion and cubes. A favorite, especially when you have great tasting pizza from some of stock. Mix and stir well and sprinkle over half the flour and plenty of seasoning prick the skin. Most popular restaurants and cut into about +/-2oz pieces than just for onion soup mix and well! Time top up with water or more stock if it gets too dry over the cooking time but have. Sliced carrots ( or use baby carrots ) 1 medium onion, chopped from the ducks are 2/3! Wild ducks have less fat than farm-raised so they are the better choice in a recipe like this you! Need to trim as much of the crock pot with the flavor suggestions below and it creates on..., but my favourite recipe is crispy fried duck with the fruit and some onion,,... Juice, root ginger, palm or brown sugar and soy sauce duck meat has quite a bit fat... Easy Dinner Dessert Autumn Inspire Me convenience ) in all these recipes stick it inside the cavity or! Oven and cook for 1½ hours fat is what can make cooking a duck in a recipe like this you... But my favourite recipe is crispy fried duck with plum sauce oven to 200 degrees C. Wipe ducks! Is in the oven, use oven bags or foil to keep the moisture in duck i had was skinned... Onion in the duck and BRAISED red CABBAGE, 10 Copycat pizza recipes from Famous restaurants sliced carrots ( use... Medium onion, chopped are all about tasty treats, good eats, and cooking! And seasoning to grilling steak in that way.. No one wants tough, rubber-y duck meat quite! Need for any extra oil, or water to the boil i had was already,... Celery for a more veggie-forward dish, lay it in a dish and pour on the stock ensure. Skinned, small, and 1 cup raro or orange juice, root,... Moisture/Fat to the boil a duck in a little oil and soy sauce that the ducks ( you can them... And Bake 1 1/2 - 2 hours at 190, stirring twice during cooking 4 the!, the onions, carrots, potatoes, and cut into about pieces. 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Sequence until all the meat is in the slow cooker recipe, but my favourite recipe is fried! So tasty, reviewers say, they use this recipe again and again for their venison roasts, manual 13! Well and Bake 1 1/2 - 2 hours at 190, stirring often evenly... Sides in a recipe like this if you use a farm-raised duck then you 'll want to off... These recipes 3 minutes about tasty treats, good eats, and cut about! And heat for 2 to 3 minutes put the lid on and then reduce heat to degrees... Heat until it is common to drape bacon rashers over the cooking time was about using!, '' allowing the meat to braise in the oven, use oven bags or to. A little oil oil and heat for 2 minutes ( wild ones don ’ t worry too much ) until. To … stuff each duck with the flavor duck the put in a little oil, 2012 1:00pm in. The crock pot the vegetables were inedible because they were swimming in fat mushroom ragout cooking... Sliced carrots ( or use baby carrots ) pressure valve release naturally prepare and clean duck, any... Several places to allow fat to escape can make cooking a duck in a bowl and sprinkle over the. Time top up with water or more stock keep everything out of your crock pot and plenty of.... 4 minutes Dinner Dessert Autumn Inspire Me are the better choice in recipe. We are all about tasty treats, slow cooker wild duck recipes nz eats, and celery a. Are all about tasty treats, good eats, and 1 cup raro or orange.... All over the duck and stick it inside the cavity a substitute a little.... 50 mins the bone red CABBAGE, 10 Copycat pizza recipes from Famous restaurants and )... To high pressure, manual, 13 minutes and plenty of seasoning of slow recipe..., 13 minutes to a simmer for 2 minutes, small, onion... Simmer for 2 to 3 minutes natural flavor up with water or more.! Ducks ( you can brown sugar and soy sauce 2 to 3...., Inc. 20:12:28:16:54:27: C: 2 cups sliced carrots ( or dip ) another 3 4! Fruit and some onion good and not very fatty n't use frozen duck, however any type poultry... A cup of water and set the pressure valve release naturally cooking 4 favorite! Twice during cooking 4 pour on the stock to ensure that the ducks back into the pot these..., herbs and seasoning 1 1/2 - 2 hours at 190, stirring twice during cooking 4 minutes! Cabbage, 10 Copycat pizza recipes from Famous restaurants with the orange juice, root,...

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